WoonHeng - Asian Plant-Based Deliciousness

Skip to primary navigation
Skip to main content
Skip to primary sidebar

Home
Recipes
Cooking Essentials
About me
Contact
Search

Search

LATEST

How to make Vegan Unagi from eggplant

The 50M+ YouTube views Cheese Potato Bread is now vegan

How to make Vegan Spiral Mantou (Bun) at home

How to make Green Onion (Scallion) Shao Bing – Baked Bread

How to Make Delicious Vegan Salmon Bowl from Tofu

Easy Peasy Green Bean Crispy Garlic Fried Rice

Sign up

For more plant-based deliciousness

Have a great day!

POPULAR

How to make Vegan Unagi from eggplant
How to Make Cantonese Soy Sauce Fried Noodle
How to make Spicy Cumin Lion’s Mane Mushrooms
The Best and Easy Crispy Rice Dumpling
How to Make No Yeast Crispy Bottom Veggie Buns
How to Make a delicious Tofu Katsu Curry (Vegan)

DUMPLINGS

Make this fortune dish – Lucky Money Bag Dumpling

The Best Golden Bottom Veggie Potstickers You Need Now

The Vegan Rou Jia Mo – Chinese Hamburger You Need Now

How to make pan-fried mochi bun (dumpling)

How to make Vegan ‘Pork’ Jian Bao – pan-fried buns

The Easy Vegan Vegetable Dumpling You Need – Jiao Zi

More Dumplings Recipes

NOODLES

How to make 30-minute Vegan Curry Butter Spaghetti

The BEST Black Garlic Chili Oil Noodles You Need Now

The easy vegan curry udon you need

The Vegan Shoyu Ramen You Need to Try Now

The Best Vegan Kung Pao Stir-Fry Noodles You Need Now

How to Make Liang Fen – Cold spicy jelly noodles

More Noodles Recipes

APPETIZERS

The 50M+ YouTube views Cheese Potato Bread is now vegan

How to make Vegan Spiral Mantou (Bun) at home

How to make Green Onion (Scallion) Shao Bing – Baked Bread

How to make Spicy Cumin Lion’s Mane Mushrooms

Why is Lo Bak Gou an auspicious dish in Lunar New Year?

You Need This Delicious Vegan Butter Naan

More Appetizers Recipes

Tofu

How to Make Delicious Vegan Salmon Bowl from Tofu

The BEST flavor dish You Need – Ginger Miso Tofu

You Need to Try this Easy Sticky Coffee Tofu

The Best Potato Tofu Balls dish you need now

Sweet and Sour vegan ‘Fish’ made from rice paper

How to make tofu skin (yuba) from scratch – Step-by-Step

More Tofu Recipes

Subscribe

for your weekly recipe fix.

Primary Sidebar

Hello and Welcome, friends

My name is WoonHeng and I share Asian plant-based deliciousness that you can make in your kitchen. My goal is to inspire you to try a meatless dish, one meal at a time. Let's get cooking with these recipes!

Categories

Categories

Sign up

For more plant-based deliciousness

Copyright © 2022 WoonHeng

Terms and Conditions - Privacy Policy